A dragon fruit (Pitaya) is the fruit of several cactus species, most importantly of the genus Hylocereus. It is native to South and Central America, belong to perennial epiphytic plant.
The pomegranate Punica granatum L. belongs to the family Punicaceae. It is cultivated in home gardens in Sri Lanka specially as a medicinal plant and as a fruit tree.
A mango is an edible stone fruit produced by the tropical tree Mangifera indica which is believed to have originated from the region between Myanmar, Bangladesh, and India.
The avocado, a tree likely originating from south-central Mexico, is classified as a member of the flowering plant family Lauraceae.
Guava is a common tropical fruit cultivated in many tropical and subtropical regions. Psidium guajava is a small tree in the myrtle family.
Watermelon is a flowering plant species of the Cucurbitaceae family and the name of its edible fruit. A scrambling and trailing vine-like plant.
A banana is an elongated, edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus Musa.
Passiflora edulis, commonly known as passion fruit, is a vine species of passion flower native to southern Brazil through Paraguay and northern Argentina.
Lemon & Lemonime
The lemon is a species of small evergreen tree in the flowering plant family Rutaceae, native to South Asia, primarily Northeast India.
King coconut (Cocos nucifera) is a variety of coconut, native to Sri Lanka where it is known as Thambili. Less sugar content than regular coconuts.
The papaya, papaw, or pawpaw is the plant Carica papaya, one of the 22 accepted species in the genus Carica of the family Caricaceae.
The jackfruit, also known as jack tree, is a species of tree in the fig, mulberry, and breadfruit family. Its origin southern India, all of Sri Lanka & Malaysia.
Rambutan is a medium-sized tropical tree in the family Sapindaceae. The name also refers to the edible fruit produced by this tree. The rambutan is native to Southeast Asia.
Mangosteen, also known as the purple mangosteen, is a tropical evergreen tree with edible fruit native to tropical lands surrounding the Indian Ocean.
Beli (Golden apple)
Aegle marmelos, commonly known as bael, also Bengal quince, golden apple, Japanese bitter orange, stone apple or wood apple, is a species of tree native to the Indian subcontinent and Southeast Asia.
The durian is the edible fruit of several tree species belonging to the genus Durio. There are 30 recognised Durio species, at least nine of which produce edible fruit
The pineapple is a tropical plant with an edible fruit and the most economically significant plant in the family Bromeliaceae. The pineapple is indigenous to South America.
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis. Grapes can be eaten fresh as table grapes, used for making wine, jam, grape juice & jelly.
The cashew tree is a tropical evergreen tree that produces the cashew seed and the cashew apple accessory fruit. The cashew seed is commonly considered a snack nut (cashew nut) eaten on its own.
Soursop is the fruit of Annona muricata, a broadleaf, flowering, evergreen tree. The exact origin is unknown; it is native to the tropical regions of the Americas and the Caribbean.
Dialium ovoideum is a tropical species of plant in the family Fabaceae. It is endemic to Sri Lanka. The Sinhala (Sri Lanka) name gal siyambala means "pebble tamarind"